Turmeric chicken
Turmeric chicken

Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, turmeric chicken. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Turmeric chicken is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Turmeric chicken is something which I have loved my whole life.

Stir paprika and turmeric into chicken mixture until evenly coated. Squeeze lemon onto mixture; stir in parsley. Heat a large skillet over medium heat and add olive oil. Season chicken pieces with turmeric, cumin, salt, pepper and cayenne, if using.

To begin with this recipe, we must prepare a few ingredients. You can have turmeric chicken using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Turmeric chicken:
  1. Prepare 2 skinless boneless chicken breast
  2. Prepare 1 teaspoon turmeric
  3. Prepare 1 pinch grinded saffron
  4. Get 2 crushed garlic cloves
  5. Make ready 1/2 finely chopped large onion
  6. Take 2 large spiralised courgette
  7. Prepare 1 handful broccoli
  8. Take 1/2 a chopped paprika
  9. Make ready Tbsp olive oil
  10. Take Tsp lemon juice

It has a powerful anti inflammatory effect and is a strong antioxidant. Season with salt and all of the ground turmeric. Push the onions to the outer edges of the pan and place the chicken, seasoned-side down, in a single layer in the middle of the pan. Season the chicken with more salt.

Steps to make Turmeric chicken:
  1. First dice the chicken into pieces.
  2. Using a spiraliser, spiralise the courgette in to long spaghetti shaped pieces.
  3. Next, finely chop the onion and fry it in a tablespoon of olive oil in a non-stick pan until in is beginning to get soft.
  4. Crush the garlic and add it with the spices and lemon juice to the pan, stirring continuously for a couple of minutes, so it doesn't stick. If it begins to stick add a little water to the pan.
  5. Now add the chicken and fry on a medium to low heat until cooked through thoroughly.
  6. Whilst frying the chicken boil a pan of water with a couple of pinches of salt and add broccoli until cooked but not too soft.
  7. Dice the paprika and in a separate pan fry the paprika and spiralised courgette for 5 minutes, until slightly soft, drain any excess water.
  8. Lastly add salt and pepper to taste, combine all the ingredients together and serve.

Push the onions to the outer edges of the pan and place the chicken, seasoned-side down, in a single layer in the middle of the pan. Season the chicken with more salt. Add the chicken and toss until coated. The secret to these five-star chicken breasts is a simple, flavorful marinade of turmeric, rosemary, garlic, lime juice and olive oil. Most importantly, as with all white meat chicken, don't.

So that’s going to wrap this up for this exceptional food turmeric chicken recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!