Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, chicken pie. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Chicken pie is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Chicken pie is something which I’ve loved my entire life.
Chicken marinated in garlic, layered with sun-dried tomatoes, pesto, spinach, and feta cheese, and wrapped in flaky puff pastry. Combine the broth and soup in a medium saucepan and bring the mixture to a boil. One of our most popular and top-rated meals of all time, this Classic Chicken Pot Pie has a flaky, buttery crust, a creamy sauce, and a hearty mix of chicken and vegetables your family will love. Plus, this homemade chicken pot pie is super easy to prep, making it a gre.
To begin with this recipe, we have to prepare a few components. You can have chicken pie using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Chicken pie:
- Prepare Ready roll pastry
- Make ready Leftover roast chicken (1/4 to 1/4)
- Take 2 sticks celery
- Take 2 medium carrots
- Make ready 2 tablespoons frozen peas
- Prepare 2/3 pint White sauce
- Get 2 tsp chicken gravy granules
- Prepare Small tin of sweetcorn
- Get Egg to glaze pastry
- Make ready Small red onion
Chicken pot pie savory pie filled with cooked chicken, onion, carrot, and peas in a creamy sauce. With a flaky, buttery crust, it's comfort food at its finest. And whiles it's a dish that you can. Spoon the chicken mixture into the pie plate.
Instructions to make Chicken pie:
- Dice the onion celery and carrots and soften them in a saucepan in a little oil
- Add the shredded chicken meat, peas and sweetcorn. Make sure you dont add skin or bones from the chicken carcass.
- In a separate pan make a white sauce and add a couple of spoons of gravy granules. Pour this into the other pan with the other hot ingredients and give it a good stir.
- Add the mixture to a pie dish. Dont forget to sit a pie whistle in the middle to help the steam escape.
- Top the dish with the ready rolled pastry, either short crust of puff works well. Brush with beaten egg.
- Put into the oven until the pastry goes golden brown.
- When you take it out of the oven give it a minute or two to cool before serving. Goes well with mash.
And whiles it's a dish that you can. Spoon the chicken mixture into the pie plate. Place the remaining pie crust over the filling. Crimp the edges of the top and bottom crusts together. Using a sharp knife, cut several slits in the top crust.
So that is going to wrap this up with this special food chicken pie recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
