Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, chicken triangles:. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Spread chicken mixture on each triangle. In bowl,add chicken mince,garlic powder,paprika powder,hot sauce,dried parsley,salt,cayenne powder, cheddar cheese and mix well. On square tray,place cling film and add prepared chicken mixture and spread evenly. Cut into triangular shape with the help of the knife.
Chicken Triangles: is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Chicken Triangles: is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have chicken triangles: using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chicken Triangles::
- Get 250 g Boneless chicken
- Get 1 tsp Garlic powder
- Take 1 tsp Paprika powder
- Make ready 1 tsp Hot sauce
- Take 2 Tbsp Dried parsley
- Make ready 1 tsp Salt or to taste
- Get 1 tsp Cayenne powder
- Get 1 cup Cheddar cheese grated
- Take 1 cup All-purpose flour
- Prepare 2 Eggs beaten
- Take 1 cup Breadcrumbs or as needed
- Get Cooking oil for frying
Combine egg and milk in bowl. Brush tops of triangles with egg mixture; sprinkle with sesame seed. In medium bowl, beat cream cheese, milk and apricot preserves with electric mixer on medium speed until smooth. Cut each piece into four triangles.
Steps to make Chicken Triangles::
- In chopper,add chicken boneless cubes and chop well to make a mince. - In bowl,add chicken mince,garlic powder,paprika powder,hot sauce,dried parsley,salt,cayenne powder, cheddar cheese and mix well.
- On square tray,place cling film and add prepared chicken mixture and spread evenly with your hands or back of you spoon. - Cover with cling film and freeze for 3 hours.
- Cut into triangular shape with the help of the knife. - Now coat in all-purpose flour then dip into beaten eggs and coat in breadcrumbs. - In frying pan,heat cooking oil and fry on low flame until golden brown.
In medium bowl, beat cream cheese, milk and apricot preserves with electric mixer on medium speed until smooth. Cut each piece into four triangles. In a large bowl, combine the water chestnuts, cheese, onions, mayonnaise, lemon juice, curry powder and garlic salt. Crumble chicken over mayonnaise mixture; stir to coat. Combine oil, lemon juice, garlic, parsley, tarragon and salt in a small bowl.
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