Chicken pie
Chicken pie

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, chicken pie. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Chicken marinated in garlic, layered with sun-dried tomatoes, pesto, spinach, and feta cheese, and wrapped in flaky puff pastry. One of our most popular and top-rated meals of all time, this Classic Chicken Pot Pie has a flaky, buttery crust, a creamy sauce, and a hearty mix of chicken and vegetables your family will love. Plus, this homemade chicken pot pie is super easy to prep, making it a gre. Combine the broth and soup in a medium saucepan and bring the mixture to a boil.

Chicken pie is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Chicken pie is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook chicken pie using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chicken pie:
  1. Get 2 chicken fillets
  2. Prepare 2 potatoes
  3. Prepare Butter/ milk for mash
  4. Get 50 g butter
  5. Make ready 5 tbsp plain flour
  6. Make ready 500 ml milk
  7. Take 100 g cheese
  8. Make ready Cheese for top

And whiles it's a dish that you can. Pour the chicken mixture into a deep pie pan or small casserole dish. Place the crust on top of the chicken mixture and cut small slits. Spoon the chicken mixture into the pie plate.

Instructions to make Chicken pie:
  1. Start by preheating your oven to 180⁰/gas mark 5. Get your dish and put it on a tray incase the sauce spills over the dish.
  2. Peel the potatoes and cut into small cubes, add them into a saucepan and cover with water and cook until soft.
  3. Dice the chicken up into cubes and fry until cooked. Leave until the sauce is ready.
  4. To make the sauce melt the butter in a saucepan and add plain flour until it looks like a paste. Then add the milk stir with a whisk and dont stop or it will go lumpy. When its thick add the cheese.
  5. Add the chicken to the sauce and make sure it's all covered.
  6. Drain the potatoes and mash and then add the butter and milk until smooth.
  7. Add the chicken into the dish and add the mash on top. You can pipe it on or put it on with a fork and flatten it but not too much or the heat wont get through.
  8. Add the extra cheese on top and cook until golden brown. Let it cook a little bit until serving.

Place the crust on top of the chicken mixture and cut small slits. Spoon the chicken mixture into the pie plate. Place the remaining pie crust over the filling. Crimp the edges of the top and bottom crusts together. Using a sharp knife, cut several slits in the top crust.

So that is going to wrap this up with this special food chicken pie recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!