Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, sugar palm fritters. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Taler bora is a deep fried sugar palm fritters made with palm pulp, banana, flour, and coconut and fennel seeds. It is primarily consumed during and after the festival of Janmashtami, which celebrates the birth of Hindu deity Krishna. Tal is a tropical fruit that grow on palm trees towards the end of monsoon season. Taler Bora is prepared from the thick Juice of Ripe Sugar Palm after adding Wheat Flour, Jaggery, and grated Coconut along with some other basic ingredients.
Sugar palm fritters is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Sugar palm fritters is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have sugar palm fritters using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Sugar palm fritters:
- Make ready 1 cup Refined Flour
- Get 1 cup Sugar palm fruit pulp
- Get 1/2 cup Semolina
- Make ready 1 pinch salt
- Make ready 4 tbsp Sugar
- Make ready as needed Oil for frying
- Prepare 1/2 cup Grated coconut
- Get 1/2 cup Milk
- Get 1 tsp Fennel seed
The Fritters must be light, fluffy and crunchy. Sugar palm fritters Susmita Mitra Konnagar. #Acc. Taler Bora Or Asian Sugar Palm Sweet Fritters "Taler Bora" is the must item for "Janmastami" Or "Lord Shri Krishna's Birthday" celebration. This special sweet fritters are made during "Janmastami" on the month of Bhadra according to Bengali calendar.
Instructions to make Sugar palm fritters:
- Soak semolina in milk for 10 minutes.
- In a bowl add refined flour, sugar palm fruit pulp, soaked semolina, grated coconut, sugar, salt & fennel seeds. Mix properly.
- Heat oil in a kadai. using your hand or spoon and pour 1 tsp of batter in the oil to make fritters.
Taler Bora Or Asian Sugar Palm Sweet Fritters "Taler Bora" is the must item for "Janmastami" Or "Lord Shri Krishna's Birthday" celebration. This special sweet fritters are made during "Janmastami" on the month of Bhadra according to Bengali calendar. This fritters are made from the fresh ripe juicy palm fruit. Once gone take it in a bowl add semolina, maida, sugar (add sugar according to your taste, this palm will remain little bitter so make it up with sugar add) and coconut and make a thick paste. Now heat oil and then place a spoonful of this batter to make medium size pakora or fritters.
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