Sugar Cookies
Sugar Cookies

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, sugar cookies. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Sugar Cookies is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Sugar Cookies is something which I have loved my whole life.

In a large bowl, cream together the butter and sugar until smooth. Gradually blend in the dry ingredients. Roll rounded teaspoonfuls of dough into balls, and place onto ungreased cookie sheets. Stir in flour, baking soda and cream of tartar.

To get started with this recipe, we must prepare a few components. You can cook sugar cookies using 5 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Sugar Cookies:
  1. Prepare 1 Cup Sugar
  2. Make ready 150 g Baking Margarine (Stork)
  3. Get 1 large Egg Yolk
  4. Make ready Pinch Salt
  5. Get 2 Cups Flour

In another bowl, whisk flour, baking powder and baking soda; gradually beat into creamed mixture. All the flavor of a regular sugar cookie, less than half the work. Great for serving with a meal or just a quart of milk! You can add food coloring to the topping if you like.

Steps to make Sugar Cookies:
  1. Using an electric mixer, cream the sugar and margarine together.
  2. Add the egg yolk and salt. Mix well with beater.
  3. Add the flour. Knead in the flour with your hands, until it turns into a dough consistency.
  4. Either roll the dough into small balls immediately or cover the dough and place it in the fridge before rolling and slicing into cookie size rounds. I prefer rolling the dough into balls.
  5. Place your dough balls onto a baking tray (pre-sprayed with Spray and Cook or lined with baking paper), press down with your fingers or the back of a spoon to create an indent and sprinkle with 100's and 1000's (Optional)
  6. Bake in a preheated oven at 180°C for 12 - 15 minutes depending on how much colour you would like to add to your cookies.
  7. Remove from the oven and allow to cool before lifting the cookies from the tray with a butter knife.

Great for serving with a meal or just a quart of milk! You can add food coloring to the topping if you like. Fill the cookie jar with sugar cookies for an old-fashioned favorite that never goes out of style. This collection of sugar cookie recipes includes the best-of-the-best batches. In a large bowl, whisk together flour, baking powder, and salt and set aside.

So that’s going to wrap this up for this exceptional food sugar cookies recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!