Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, healthy sugar free granola. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Healthy sugar free Granola is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. Healthy sugar free Granola is something that I have loved my whole life.
Unlike many store-bought granolas, this healthy, easy, homemade sugar-free granola recipe has no added sugars and is sweetened naturally with stevia! It's great for breakfast, snacking, and even adding to desserts and is vegan, gluten free, and dairy free. Made in partnership with Splenda Stevia Easy Sugar-Free Granola that's Homemade! If you've been looking for a healthy granola recipe with ZERO grams of sugar, this is the one!
To begin with this recipe, we have to first prepare a few ingredients. You can have healthy sugar free granola using 14 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Healthy sugar free Granola:
- Get 4 cups old fashioned rolled oats
- Get 1/2 cup almonds(chopped)
- Get 1/4 cup cashew nuts
- Take 1/4 cup peanuts(toasted)
- Take 1/2 cup coconut flakes(toasted)
- Take 2/3 cups raisins
- Prepare 1/4 cup dates(deseeded and chopped)
- Prepare 1/2 cup dried fruits (I used apple and pear)
- Prepare 1/2 tsp salt
- Make ready 1 tsp ginger powder
- Make ready Pinch nutmeg
- Prepare 1/2 cup vegetable oil
- Make ready 1/2 cup honey
- Get 1/2 tsp ground cinnamon
Some popular options include oats, almonds, peanuts, walnuts, pecans, sunflower seeds, and pumpkin seeds. Combine oats, almonds, coconut, sesame seeds, cinnamon, and salt in a large bowl. In a large bowl, mix together the oats, walnuts, raisins, wheat germ, sunflower seeds, and coconut. Spread out in a thin layer onto a baking sheet.
Instructions to make Healthy sugar free Granola:
- Preheat oven to 150-170c depending on your oven temperature,line a baking pan with parchment paper and set aside.In a large bowl combine the oats,almonds and cashew nuts.Add in the ginger,salt,nutmeg and cinnamon then stir to combine.In another bowl add in the oil and honey(use the container used for measuring the oil to measure the honey)mix well to combine.Pour the honey mixture into the oats mixture and stir well to coat evenly.
- Spread the mixture evenly on the prepared baking pan and bake at 150-170c for 20-30 mins or until golden brown.Stirring at 10 mins intervals to bake evenly.when golden brown bring it out of the oven then add in the peanuts and coconut flakes and stir to combine, allow to cool slightly then add in the raisins and dried fruits and stir then allow to cool completely.
- Break up the granola chunks if any and store in an air tight container for about 2 weeks to a month, enjoy with yoghurt,milk,on parfaits and ice cream.This Granola recipe is very healthy and diabetic friendly it's sugar free.
In a large bowl, mix together the oats, walnuts, raisins, wheat germ, sunflower seeds, and coconut. Spread out in a thin layer onto a baking sheet. If your baking sheet is small, this can be done in batches. Plus, it is sugar free, vegan, paleo and gluten free too! How to make Grain-Free Sugar-Free Granola?
So that is going to wrap this up for this exceptional food healthy sugar free granola recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!