Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, brown sugar cajun salmon. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Brown sugar cajun Salmon is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Brown sugar cajun Salmon is something which I’ve loved my entire life. They are fine and they look fantastic.
Learn To Make A Healthy Salmon & Spinach Meal W/ An Easy Recipe From McCormick® Mix some dark brown sugar and some Cajun seasoning together in a bowl. Lightly season the salmon fillets with salt, then place a spoonful or so of the sugar mixture on the salmon. Rub the mixture all over both sides of the salmon. Prepare the Cajun flavoured butter by adding the grated garlic, Cajun seasoning, brown sugar and salt to the softened butter and stir to combine completely.
To begin with this particular recipe, we must prepare a few components. You can cook brown sugar cajun salmon using 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Brown sugar cajun Salmon:
- Get 2-4 salmon fillets, skinless, 6-8oz each
- Get 4 T brown sugar
- Take 2 tsp cayenne
- Make ready Salt and pepper
Mix brown sugar and cayenne in a small bowl. Lightly S&P both sides of salmon pieces. Put a heaping tablespoon of brown sugar mixture on each piece of salmon and evenly coat. Mix together the brown sugar, lemon zest, salt, pepper, and Cajun seasoning.
Instructions to make Brown sugar cajun Salmon:
- Preheat oven to 450°.
- Mix brown sugar and cayenne in a small bowl. Lightly S&P both sides of salmon pieces. Put a heaping tablespoon of brown sugar mixture on each piece of salmon and evenly coat.
- Place salmon on a cooking spray coated baking sheet. Bake for 10-12 minutes and take out of oven and let rest for a few minutes. Enjoy!
Put a heaping tablespoon of brown sugar mixture on each piece of salmon and evenly coat. Mix together the brown sugar, lemon zest, salt, pepper, and Cajun seasoning. For easier clean up, line a baking sheet with foil and lay the salmon on top, skin side down. Directions In a small saucepan over medium heat, cook and stir the brown sugar, butter and honey until melted. Remove from the heat; whisk in the oil, mustard, soy sauce, salt and pepper.
So that is going to wrap it up for this exceptional food brown sugar cajun salmon recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
