Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, cheeni (sugar) ka paratha. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Cheeni ka paratha is a sugar stuffed paratha that was traditionally given to children who were fussy eaters. It also makes a delicious sweet treat for kids and adults alike. Serve it with malai (fresh milk cream) and a hot cup of tea for a filling evening snack. Make another roti just like the first one.
Cheeni (Sugar) ka paratha is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Cheeni (Sugar) ka paratha is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook cheeni (sugar) ka paratha using 2 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Cheeni (Sugar) ka paratha:
- Get as required Wheat flour dough
- Take as required Oil
Cardamom flavoured sweet paratha (Cheeni ka paratha) If you plan to make regular roti or chapatis along with sugar parathas then make the rotis/chapatis first and in the end make the sugar paratha because once you make the sugar paratha then it leaves the traces of browned or charred sugar on the tava and then it becomes difficult to make rotis on it unless you wash the tava again. Sugar Paratha for morning breakfast or evening breakfast. This ones for people who like sugar and like sweet things to eat. Make smooth dough by kneading flour with enough water.
Instructions to make Cheeni (Sugar) ka paratha:
- Take a ball from Dough and press it gently. Now add sugar in it and close it preperly.
- Now roll it using rolling pin.
- Now, put it in pan. And apply oil on it.
- Your cheeni ka paratha is Ready. Enjoy.
This ones for people who like sugar and like sweet things to eat. Make smooth dough by kneading flour with enough water. Make a dough out of Flour (गेहूं का आटा). After you have made it,take small piece of it and make cup like structure out of it. Now fill that cup like structure with the Sugar (चीनी) and salt (नमक) that you prepared.
So that is going to wrap it up with this special food cheeni (sugar) ka paratha recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
