Sugar paratha
Sugar paratha

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, sugar paratha. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Sprinkle sugar all over the rolled dough. The sugar is incorporated into the rolled paratha, which is then folded and rolled again to seal the sweetness in. While cooking, the sugar melts and coats the inner layers of the paratha making it wonderfully sweet. The sweetness alone would not make the Sugar Paratha such a great hit.

Sugar paratha is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Sugar paratha is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook sugar paratha using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Sugar paratha:
  1. Get 1 cup whole wheat flour
  2. Take to taste salt
  3. Make ready 1 tbsp. oil
  4. Prepare as required water
  5. Prepare As required whole wheat flour for paratha
  6. Take As required melted ghee for brushing and filling
  7. Make ready For filling:
  8. Take 6 tbsp sugar

Pack these sweet paranthas in kid's tiffin along […] Just make the dough for roti/paratha as usual. Roll the dough out, brush it with some fresh ghee and sprinkle the sugar crystals. Fold them into a triangle paratha, roll it out again and pan fry them with some ghee. You can go easy or liberal with the sugar.

Instructions to make Sugar paratha:
  1. Take a bowl and mix all the ingredinets except of filling and make a semi-soft dough.
  2. Divide dough into 6 portion and make balls from the dough and roll chapathi, now apply ghee then add 1 tbsp of sugar and fold all sides and roll chapathi.
  3. Heatup a pan and cook paratha from both side by applying ghee.Serve hot.

Fold them into a triangle paratha, roll it out again and pan fry them with some ghee. You can go easy or liberal with the sugar. Sugar Stuffed Paratha is a flat Indian bread with a sweet stuffing of sugar. These parathas have a caramelized sugary taste, which makes the taste different and unique. Sweet parathas are very famous among kids.

So that’s going to wrap it up for this exceptional food sugar paratha recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!