Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, coloured sugar. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Place sugar into a jar with a tight fitting lid. Adjust color with additional food coloring and repeat if the color is too light. Use the original Assorted Food Colors or the Assorted Neon! In a small resealable plastic bag, combine sugar and a few drops of food coloring.
Coloured Sugar is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Coloured Sugar is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have coloured sugar using 3 ingredients and 14 steps. Here is how you cook it.
The ingredients needed to make Coloured Sugar:
- Take White sugar
- Make ready food colouring
- Get bag plastic
When all of the sugar is saturated with color, spread the colored sugar on a plate and let sit out to dry. This may take an hour or so. Once the sugar is dry it will have large clumps. Seal up the plastic bag and start kneading the food gel into the sugar.
Instructions to make Coloured Sugar:
- Ingredients
- I do not mention the amounts of sugar or food colouring as you can add more food colour for more intense colour or add more sugar for brighter colour. So, Pour the sugar in the plastic bag. Add some drops of food colouring to the sugar.
- Seal the bag, shake the bag and knead the sugar in the bag until food colour and sugar mixed well.
- In next stage, we should dry the sugar. I suggest 3 ways, and you can choose one of them. - - Lay the coloured sugar out on a tray. It will dry in about 1 hour.
- Pop it into a baking tray. Lined with parchment paper. Spread it in on the tray and cook it in 50C degree for 5 minutes.
- Or pop it in a pan and heat it for 2 minutes.
- Once the sugar is cooled down or dried. Break all lumps with your fingers or place it into a strainer and shake it until we get all of sugar out of strainer.
- The coloured sugar in the bag are my purchased colour sugar and you can see there is no difference between my home made coloured sugar with those.
Once the sugar is dry it will have large clumps. Seal up the plastic bag and start kneading the food gel into the sugar. If you have food color, granulated sugar, and disposable plastic bags, then you can make colored sugar. This is a great activity for kids. Put a couple of tablespoons of sugar into a small plastic bag.
So that’s going to wrap it up with this special food coloured sugar recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
