Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, mini cinnamon sugar muffins. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Mini Cinnamon Sugar Muffins is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Mini Cinnamon Sugar Muffins is something which I have loved my whole life. They’re nice and they look fantastic.
Combine the flour, baking powder, salt and nutmeg; add to creamed mixture just until moistened. Fill greased miniature muffin cups two-thirds full. Spray two mini muffin tins with baking spray. Add milk, egg, and oil to the dry ingredients.
To begin with this recipe, we have to first prepare a few ingredients. You can have mini cinnamon sugar muffins using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mini Cinnamon Sugar Muffins:
- Prepare For the muffins:
- Prepare 100 g caster sugar
- Get 190 g gluten free self raising flour
- Get 1 tsp ground cinnamon
- Take 1 egg beaten
- Prepare 120 ml dairy free milk
- Take 75 g dairy free spread melted
- Make ready For the topping:
- Take 1 tbsp caster sugar
- Prepare 1 tsp ground cinnamon
- Make ready 30 g dairy free spread melted
These EASY mini cinnamon muffins are the perfect quick breakfast for those busy mornings. How to Make Cinnamon Muffins Step-by-Step. Here's a look at the simple process in making these healthy muffins. Scroll down to the bottom of the recipe for the full scoop.
Instructions to make Mini Cinnamon Sugar Muffins:
- Preheat the oven to 180 oC - Grease a mini mould muffin tin
- Mix together the caster sugar, gluten free flour, cinnamon, egg, milk and melted dairy free spread
- Half fill the muffin tin - Bake in the oven for 20 minutes
- Make the topping by mixing together the caster sugar and cinnamon - Brush the top of each muffin with the melted dairy free spread and sprinkle on the cinnamon sugar
- Serve while still warm
Here's a look at the simple process in making these healthy muffins. Scroll down to the bottom of the recipe for the full scoop. Sprinkle cinnamon and sugar on top of each. Once cooled, combine sugar and cinnamon topping. Dip tops of muffins in the melted butter then roll the top in the cinnamon sugar to coat.
So that is going to wrap this up for this special food mini cinnamon sugar muffins recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
