Chicken in a White Wine Sauce
Chicken in a White Wine Sauce

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, chicken in a white wine sauce. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Chicken in a White Wine Sauce is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Chicken in a White Wine Sauce is something that I’ve loved my whole life.

In a large resealable plastic bag, combine the flour, salt, paprika and pepper. Add chicken, a few pieces at a time, and shake to coat. Add broth and wine; bring to a boil. The easy white wine sauce for chicken is great because it has minimal ingredients but plenty of flavor.

To begin with this particular recipe, we must first prepare a few components. You can have chicken in a white wine sauce using 8 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Chicken in a White Wine Sauce:
  1. Make ready 10 boneless chicken thighs
  2. Make ready 1 tsp salt
  3. Prepare 1 tsp pepper
  4. Make ready 8 tbs butter
  5. Take 1 1/3 cup white wine
  6. Get 1 cup chicken broth
  7. Get 1/2 cup diced red onion
  8. Get 1 1/3 cup whipping cream

Heat oil in an ovenproof skillet over medium heat. Chicken in White Wine Sauce is an easy, low calorie, delicious dinner entree. It can be served with a side of vegetables or enjoyed on a bed of pasta with white wine sauce. SKILLET CHICKEN IN WHITE WINE SAUCE This super easy, one pan skillet chicken bathed in an incredible white wine sauce is a must-try, must-have-NOW meal!

Instructions to make Chicken in a White Wine Sauce:
  1. Season chicken with salt and pepper.
  2. Melt 1 tbs butter and cook chicken.
  3. When chicken is cooked, remove from skillet (I used a cast iron).
  4. Add rest of bitter, broth wine and onion to skillet.
  5. Bring liquid mixture to a slight boil, about 10 to 15 minutes. Liquid should have reduced in size.
  6. Stir in heavy whipping cream.
  7. Keep stirring until sauce thickens.
  8. Add chicken to the sauce and coat.
  9. Plate and serve. This goes well with fresh steamed green beans. Enjoy :)

It can be served with a side of vegetables or enjoyed on a bed of pasta with white wine sauce. SKILLET CHICKEN IN WHITE WINE SAUCE This super easy, one pan skillet chicken bathed in an incredible white wine sauce is a must-try, must-have-NOW meal! It truly is a restaurant-quality dinner that's so quick to make and in just one skillet. Friends, guess what I'm serving up for Easter? Pour in white wine, lemon juice and seasoning.

So that is going to wrap this up for this special food chicken in a white wine sauce recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!