Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, coconut rum punch. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
To serve, add ice to glasses, pour over the rum punch and decorate with pineapple & lime skewers. This Puerto Rican coconut rum punch is traditionally served during the winter holidays. There are many ways to make it – with more spices, with eggs or without, and flavored with dulce de leche or. This time it is a Coconut Rum Milk Punch that can be served hot or cold and it is made with the BEST coconut rum on the planet, Koloa Rum Company Kaua'i Coconut Rum.
Coconut rum punch is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Coconut rum punch is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook coconut rum punch using 8 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Coconut rum punch:
- Prepare 1 cup Coconut milk
- Prepare 1 can cream of coconut
- Get 1 can evaporated milk
- Make ready 2 small cans of condensed milk
- Get 1 1/2 cup Orange juice
- Make ready 1 tsp Condensed milk flavour
- Make ready 1 pinch nutmeg
- Take Cinnamon sticks(optional)
Rum punch can be SO many things. If you've been anywhere tropical, you've probably heard of, or had, a rum runner. Rum is an extremely popular alcohol to use in punches. This version uses pineapple coconut juice, lime juice, golden rum, and ginger ale to add some bubbles!
Steps to make Coconut rum punch:
- Here are d ingredients
- In a blender add cream of coconut
- Add coconut milk
- Add condensed milk
- Add evaporated milk
- Add nutmeg
- Add orange juice
- Add condensed milk flavour n Blend everything together
- Here is it coconut rum is ready serve very chill
Rum is an extremely popular alcohol to use in punches. This version uses pineapple coconut juice, lime juice, golden rum, and ginger ale to add some bubbles! Stir well until sugar is dissolved and the. This amazing watermelon coconut rum punch is the quintessential summer cocktail! Made with fresh watermelon and coconut rum, this simple rum punch cocktail comes together in moments.
So that’s going to wrap this up with this special food coconut rum punch recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!