Aunt Holly’s Whiskey Sours
Aunt Holly’s Whiskey Sours

Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, aunt holly’s whiskey sours. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

It's An Old School Favorite That Never Goes Out Of Style, And For Good Reason. Learn How To Make The Best Whiskey Sour With Maker's Mark® Today! Holly Willoughby and Phillip Schofield were on the sauce again on the Bonfire Night edition of This Morning, indulging in a whiskey tasting session live on air. Think of the Whiskey Sour as a citrusy version of the Old Fashioned.

Aunt Holly’s Whiskey Sours is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Aunt Holly’s Whiskey Sours is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have aunt holly’s whiskey sours using 6 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Aunt Holly’s Whiskey Sours:
  1. Make ready 1 large can frozen lemonade
  2. Take Half can orange juice
  3. Prepare 3/4 can whiskey
  4. Get 1/2 can water
  5. Prepare Lots of ice
  6. Prepare Cherries on the side

It's become a family favorite recipe — you'll see it often at our family parties. The Whiskey Sour was traditionally made with whiskey, lemon juice, sugar and egg white, an ingredient that tames the tart flavor and creates a richer, smoother texture. Today that egg is optional, and it's common to find bars serving Whiskey Sours without egg white. The key to an excellent whiskey sour?

Steps to make Aunt Holly’s Whiskey Sours:
  1. Blend it all together!
  2. Enjoy!! 🥂

Today that egg is optional, and it's common to find bars serving Whiskey Sours without egg white. The key to an excellent whiskey sour? This whiskey sour recipe has all the right. Which story is correct will remain a matter of debate and opinion: the sidecar is a classic sour drink and that's not in question. Other great sour drinks were created at the same time, including the brandy daisy, whiskey sour, and margarita.

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