Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, gin gin mule (my own version). It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Just like most tall soda drinks, the gin-gin mule is relatively tame. That's similar to a glass of wine, so it's a perfect everyday drink. Gin gin mule (my own version). Add the gin, ginger beer and ice, and shake well.
Gin gin mule (my own version) is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Gin gin mule (my own version) is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook gin gin mule (my own version) using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Gin gin mule (my own version):
- Prepare 1 shot Hendricks gin
- Get 1 shot blood orange cocktail mix
- Make ready 1/4 lime
- Take Couple of drops of bitter
- Make ready Couple of drops of agave syrup
- Make ready 1/3 can ginger beer
Today, we're going to make a distinctive dish, gin gin mule (my own version). It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Instructions to make Gin gin mule (my own version):
- Muddle the lime, add all other ingredients EXCEPT ginger beer and mix, mix and mix.
- Pour in glass and add ginger beer
- Stir and enjoy
For mine, I am going to make it a bit unique. This is gonna smell and look delicious. Just like most tall soda drinks, the gin-gin mule is relatively tame. The Gin-Gin Mule was created by bartender extraordinaire Audrey Saunders (aka the Libation Goddess). The key components for this drink are gin (London dry variety) and ginger beer (homemade non-effervescent, preferably).
So that’s going to wrap it up for this exceptional food gin gin mule (my own version) recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!