Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chicken ginger wine. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Chicken Ginger Wine is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Chicken Ginger Wine is something which I’ve loved my entire life.
Put in wood fungus and marinated chicken and fry for five minutes. Pour in ginger juice, wine and water, then cover the saucepan and allow to cook for five minutes. Lower the flame and simmer till chicken is tender and gravy is fairly thick. Normally cooked with whole chicken, old ginger, rice wine (usually has wheat added) and sometimes black fungus mushrooms added.
To get started with this recipe, we must prepare a few ingredients. You can have chicken ginger wine using 3 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Ginger Wine:
- Get 1/2 chicken
- Get 500-750 ml wincarnis/red wine/rice wine
- Make ready 1/2 cup ginger or more
Method: Heat olive oil in frying pan. During the confinement period, this dish of ginger wine chicken 姜酒雞 is commonly eaten as it is believed that ginger is good for expelling wind, helping blood circulation and is good for body recuperation (believed to be able to speed up womb recovery). Set the chicken breast-side-up on a rack in a roasting pan. Combine mayonnaise, broth, garlic, soy sauce and ginger; add to skillet.
Steps to make Chicken Ginger Wine:
- Cut chicken to small size to allow the ingridient merge to wine, cut the ginger, u may cut small cube or long or use the preserved ginger that I shared before
- Put the ginger
- Add the wine, my wincarnis has additional ginger in it, so make stronger.
- Shimmer 1-2 hours with small fire. Usually I will shimmer until the smell / taste of alcohol gone. Happy try ☺️
Set the chicken breast-side-up on a rack in a roasting pan. Combine mayonnaise, broth, garlic, soy sauce and ginger; add to skillet. Reduce heat and cook until heated through. Serve over rice and sprinkle with almonds if desired. Any chicken dishes with ginger, wine and sesame oil will not go wrong.
So that is going to wrap this up with this special food chicken ginger wine recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
