Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, mulled wine. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
WATCH Watch how to make this recipe. A classic Scandinavian hot spiced wine punch served with raisins and almonds. This will surely take the bite off those cold winter nights. Making mulled wine couldn't be easier.
Mulled Wine is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Mulled Wine is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have mulled wine using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Mulled Wine:
- Prepare 1 bottle cheap wine
- Get 2 star anises
- Prepare 6 cinnamon sticks (5 cm long for each)
- Prepare 1 shot liquor (I used bourbon)
- Get 0.5 cup maple syrup (adjust to yourself)
- Prepare 1 orange
The best red wine to use for mulled wine is Merlot, Zinfandel or Garnacha (also called Grenache). These wines are dark, fruity and full bodied, which means they can support all of the flavors we'll be adding. Look for labels that describe the wine as "jammy" or with "notes of vanilla." Mulled wine and chilly temperatures go hand in hand. Whether Glühwein, Gløgg, or vin chaud, one thing's for sure—nothing cures the winter blues like a pour of this piping hot treat.
Instructions to make Mulled Wine:
- Pour the wine and add the dry ingredients to the pot and stir. I kept the temperature at around 70C.
- (After about 10 minutes) Add the liquor and the syrup. Keep stirring.
- (Optional) Add 3 slices of orange
- Taste it while keeping heating it up until the taste is good
Look for labels that describe the wine as "jammy" or with "notes of vanilla." Mulled wine and chilly temperatures go hand in hand. Whether Glühwein, Gløgg, or vin chaud, one thing's for sure—nothing cures the winter blues like a pour of this piping hot treat. Though what exactly is mulled wine? Simply put, mulled wine is spiced red wine produced with mulling spices and (optional) dried fruits. Mulled Wine This mulled wine is soothing and satisfying with a delightful blend of spices warmed to perfection.
So that is going to wrap it up for this special food mulled wine recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
