Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, perfect mulled wine. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
This flavor-packed red from California's North Coast is perfect for making mulled wine at home. Flavors of black cherries, tobacco, raspberry compote, vanilla, and sweet spice dominate the wine's palate. Add the clementine, cinnamon stick, star anise, figs, cloves and peppercorns. Heat very gently until simmering, then turn off the heat.
Perfect mulled wine is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Perfect mulled wine is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook perfect mulled wine using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Perfect mulled wine:
- Prepare 1 bottle (750 ml) dry red wine
- Prepare 1 orange
- Make ready 2 lime
- Make ready 10 cloves
- Get 3 star anise
- Take 2 cinnamon sticks or 3/4 teaspoon of ground cinnamon
- Get 1 ground nutmeg
- Prepare 2-4 tablespoons white sugar or honey
- Get Optional: 100ml of your favourite liquor for additional taste
Melt the sugar in the water, then add cinnamon and also clove. Put on the heat and also cook and until approximately half the water is evaporated. I've always associated mulled wine with holiday parties, but a single batch is perfect for two to four people. Mulled wine is unbelievably easy to make, even … "Classic mulled red wine calls for brandy, but try using port or sloe gin to add a little sweetness with extra depth and complexity at the same time." Choosing the right wine and getting the good.
Steps to make Perfect mulled wine:
- Pour whole bottle of wine in saucepan, heat it on low temperature, peel orange and lime, twist peels and cut orange and lime and squeeze them and put them in saucepan, next add spices, crush cinnamon sticks, grate 1 nutmeg, add star anise and cloves
- After you added ingredients cover saucepan and increase temperature to medium, but don't let wine boil or alchohol will evaporate, simmer for 15-30 minutes, you also can add 100ml of liquor you like for extra taste
- After its done turn off stove and let it sit for few minutes, after that use fine mesh strainer and remove spices
- Serve: Serve wine warm in heatproof mugs and garnish with orange or lime, enjoy :)
I've always associated mulled wine with holiday parties, but a single batch is perfect for two to four people. Mulled wine is unbelievably easy to make, even … "Classic mulled red wine calls for brandy, but try using port or sloe gin to add a little sweetness with extra depth and complexity at the same time." Choosing the right wine and getting the good. Making mulled wine couldn't be easier. Mulled wine is the perfect choice for cold winter nights, whether by yourself with a good book or movie, or with friends. The classic recipe does not require more than a bottle of wine, some water, a few tablespoons of sugar, a tablespoon of cloves, a teaspoon of ginger, some bars of cinnamon, and some oranges, lemons, and limes.
So that’s going to wrap it up for this special food perfect mulled wine recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
