Hello everybody, it is John, welcome to our recipe page. Today, we’re going to make a special dish, makhana raita. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Makhana raita is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Makhana raita is something that I’ve loved my whole life.
Makhana Raita or Phool Makhana Raita is an easy healthy raita recipe made with fox nut (puffed lotus seed), yogurt/curd, and mild spices. It is a light & delicious curd recipe combined with the health benefits of fox nuts. This is also the perfect recipe if you are fasting during Navratri. Makhana Ka Raita Recipe is a simple Indian relish made from yogurt (curd) which is mixed with toasted makhana (puffed Lotus seeds) and Indian spice powders.
To get started with this particular recipe, we must first prepare a few components. You can cook makhana raita using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Makhana raita:
- Get 2 cup curd
- Take 1 cup makhana
- Get 15 fresh mint leaves
- Get 2-3 green chillies
- Prepare 1 tsp roasted jeera powder
- Make ready to taste Salt
This makhana raita is very easy to make just toast makhana, mix with curd along with spices and serve, that's it see I've written the makhana raita recipe here itself. I made it just like we make regular raitas so have not tempered anything, if you prefer you can do a simple tadka with mustard and jeera. Makhana Raita is a combination of yogurt and lotus seeds i.e. makhana. It has a interesting combination of smooth yogurt and crunchy makhana.
Steps to make Makhana raita:
- Dry roast makhana till it becomes crispy.
- Finely chopped green chillies & mint leaves.
- Whip curd and add all ingredients, mix well & chill it.
- It is preferable to keep it for some time so makhana are properly soaked & become soft.
Makhana Raita is a combination of yogurt and lotus seeds i.e. makhana. It has a interesting combination of smooth yogurt and crunchy makhana. An Indian meal is not complete, without yogurt. How to make Makhana Raita, Learn how to make best restaurant style Makhana Raita recipe at home. Recipe step by step with pictures and checklist of ingredients.
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