Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, namkin makhana. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Makhana Namkeen is low fat, tasty snack that is also great for health. Check out the easy recipe to make it. Phool Makhana are puffed lotus seeds or nuts. These are dried seeds that are got from the lotus plant and used in a wide variety of dishes.
Namkin makhana is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Namkin makhana is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook namkin makhana using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Namkin makhana:
- Make ready 3 cup makhana
- Take 1 tbsp oil or ghee
- Get 1/2 tsp red chilli powder
- Prepare 1/4 tsp turmeric powder
- Get 1/2 tsp rock salt
- Prepare 1/2 tsp chat masala
Roasted nuts and dry fruits are added to make it more nutritious. Phool makhana are called fox nuts in english. It is also known as lotus seeds. Then, dry roast nuts like cashews (kaju), almonds (badam) and peanuts along with dry curry leaves, and coconut together.
Instructions to make Namkin makhana:
- Dry roast the makhana on low medium flame for 5 to 8 minutes.
- Switch off the gas. Keep it aside. In same pan add oil. Then add turmeric powder,red chilli powder, rock salt, chat masala. Mix well.
- Add makhana and mix all ingredients together well. Switch on the gas and roast it for 2 to 3 minutes on low medium flame. Stir continuously otherwise masala might be burn.
- Namkin makhana is ready to serve. Once it cool down store it in air tight container.
It is also known as lotus seeds. Then, dry roast nuts like cashews (kaju), almonds (badam) and peanuts along with dry curry leaves, and coconut together. Next, mix all dry roasted ingredients together and add salt, chili powder and cumin seed to it. #navratrinamkeen #falaharinamkeen #kapoorschronicles #puffedlotusseed #vratnamkeen #makhananamkeenMakhana Namkeen - Navratri SpecialFollow me on Instagram as. Makhana namkeen is a low fat, tasty Indian snack. Makhanas are dried seeds that are got from the lotus plant and used in a wide variety of dishes.
So that’s going to wrap it up with this exceptional food namkin makhana recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
