Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, chocolate coated makhana. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Chocolate coated makhana is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Chocolate coated makhana is something which I have loved my whole life. They are nice and they look wonderful.
Chocolate makhana is nothing but roasted phool makhana coated with melted dark chocolate. Phool makhana is also known as fox nuts and puffed lotus seeds. If you are looking for popcorn alternatives, you can replace them with makhana. Chocolate Makhana recipe is a simple,quick and delicious instant snack where roasted makhana's are tossed in chocolate sauce.
To get started with this particular recipe, we must prepare a few components. You can cook chocolate coated makhana using 3 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate coated makhana:
- Take 100 gm makhana/ fox nut
- Take as needed Chocolate syrup
- Get 1 tablespoons ghee
Chocolate makhana recipe is a delicious and quick treat for kids you can make with makhana. Crispy toasted makhana or fox nuts tossed in a quick homemade chocolate sauce is perfect for kids snack box or as snack with your evening tea. Chocolate - You just have to melt the Chocolate and mix the roasted Makhanas with the sauce. Mix it properly so that all the Makhana gets coated with the chocolate.
Steps to make Chocolate coated makhana:
- Roast the makhana in ghee.
- Add chocolate sauce and Mix it well.
- Chocolate makhana is ready.
Chocolate - You just have to melt the Chocolate and mix the roasted Makhanas with the sauce. Mix it properly so that all the Makhana gets coated with the chocolate. Jaggery Sesame - Heat a little ghee. Add in jaggery and let in completely. Interestingly, these days makhana has been creatively used for western taste buds.
So that is going to wrap this up with this exceptional food chocolate coated makhana recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
