Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chat pata makhana. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
So I am planning to make Makhana Chat for this party. The literal meaning is a lotus seed that is roasted to form puffed Makhana just like popcorn. This Makhana(also called as fox nuts) is multipurpose. You can make desserts, have it as a tea time snack or make a crispy chatpata chat.
Chat pata makhana is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Chat pata makhana is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook chat pata makhana using 4 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chat pata makhana:
- Take 2 cup makhane(fox nuts)
- Make ready 4 spoon desi ghee
- Prepare To taste salt
- Prepare 1 tsp chat masala
About Press Copyright Contact us Creators Advertise Developers Terms Privacy Policy & Safety How YouTube works Test new features Press Copyright Contact us Creators. chatpata Cheese Makhana at home Cheese Makhana#makhana #tastymakhana #cheesemakhana Phool makhana is a lotus seed if they fried becomes crispy then tossed with some fruits and veggies by sprinkling some masalas it make it chatpata this is a evening snack dish like every one. Be the first to review this product. ROASTED and FLAVORED MAKHANA ( FOXNUTS ) Healthy Cholesterol Free Snack.
Steps to make Chat pata makhana:
- Take a pan heat ghee
- Add makhane and roast till crispy.
- Saute for one minute.
- Makhane is ready to serve.
- Now Add salt and chat masala
Be the first to review this product. ROASTED and FLAVORED MAKHANA ( FOXNUTS ) Healthy Cholesterol Free Snack. You can spice it up the way you want. Just roast them and when they are cool, store in an air-tight container. Enriched with the goodness of nature, Makhanas are packed with protein, potassium.
So that is going to wrap it up for this special food chat pata makhana recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
