Makhana snacks
Makhana snacks

Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, makhana snacks. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Makhana snacks is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Makhana snacks is something which I have loved my whole life.

Enjoy Delicious Nut Mixes Optimized For You. A quick makhana curry is not only perfect for lunch but can also be savoured as a standalone snack. Makhana flakes are an excellent snack for people who do not have time and intent to cook food. Regularly eating Makhana seeds and Makhana flakes during evening snacks and mid-day time help in helping reduce the waistline and reduce weight with other benefits like controlling blood pressure and sugar.

To get started with this recipe, we must prepare a few ingredients. You can have makhana snacks using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Makhana snacks:
  1. Take 2 bowls makhana
  2. Make ready 1/2 rai
  3. Take 1/2 spoon Turmeric powder
  4. Prepare 1 spoon red chilli powder
  5. Make ready as per taste Salt
  6. Get 1 spoon oil
  7. Take Pinch jeera

Makhana also known as Phool Makhana is a seed from a water plant grown mainly in India, China and Japan. It's English name is Fox nut or Eurayle ferox and it is from a the water lily family. It is actually a seed and hence a pseudo cereal cultivated in stagnant wetlands. Fried Makhana or foxnuts are very good crispy snacks which go excellent during snack time with tea and other snacks.

Instructions to make Makhana snacks:
  1. Put makhana in microwave,take oil in pot,add jeera n rai
  2. Add salt and turmeric,mirchi in pot with makhana
  3. Mix it well.
  4. Garnish with Makhana.

It is actually a seed and hence a pseudo cereal cultivated in stagnant wetlands. Fried Makhana or foxnuts are very good crispy snacks which go excellent during snack time with tea and other snacks. Fried Makhana or foxnuts are very good crispy snacks which go excellent during snack time with tea and other snacks. Makhana is commonly consumed specially during fasts. Commonly known as lotus seeds or fox nuts, makhana are also used as an ingredient in several food recipes including sweet dishes.

So that is going to wrap this up for this special food makhana snacks recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!