Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, masala makhana. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Transfer the makhanas in the deep bowl and keep aside. Put the oil in the same pan, add red chilli powder, cumin seeds powder, chaat masala and salt and mix well. Makhana or lotus seeds have been gaining popularity in the wellness industry as a healthy and nutritious snack. Loaded with vitamins and minerals, lotus seeds contain lots of nutrients that are excellent to maintain skin lusture.
Masala Makhana is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Masala Makhana is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have masala makhana using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Masala Makhana:
- Get 50 gms makhana
- Get 1/2 red chilli powder
- Take 1 sachet maggi masala magic
- Take to taste Salt
- Prepare 1 tbsp ghee
It is an excellent healthy snack that we can make ahead and store. Makhanas or Foxnuts, also called Euryale Ferox, are puffed lotus-flower seeds. Masala Makhana is a healthy instant snack that is prepared using Lotus seeds/Makhana. Fox nuts are rich in calcium, protein, carbohydrates, iron and contain less sodium which is beneficial for the people with blood pressure.
Steps to make Masala Makhana:
- Collect the ingredients.
- Heat ghee in a pan, let it melt. Add makhana.
- Mix well, stir continuously on medium flame for 3 to 5 minutes. Let it check crispy or not, add salt to taste.
- Add red chilli powder, maggi masala magic. Mix well. Turn off the flame.
- Transfer them to the serving bowl. Masala Makhana is ready to serve as a snack food. Enjoy!!!!☺☺😍
Masala Makhana is a healthy instant snack that is prepared using Lotus seeds/Makhana. Fox nuts are rich in calcium, protein, carbohydrates, iron and contain less sodium which is beneficial for the people with blood pressure. It is a crunchy, tasty and healthy snack for children. It is actually not a nut but is derived from the stem of the lotus flower. Phool makhana or foxnuts or popped lotus seeds is very low fat, healthy-protein rich, light and airy seeds, which can be used to prepare a variety of dry snack, namkeen and sabji etc.
So that’s going to wrap it up for this special food masala makhana recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
