Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, roasted makhana. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Roasted Makhana is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Roasted Makhana is something that I’ve loved my whole life. They’re fine and they look fantastic.
making roasted makhana recipe Heat oil in a pan or kadai. Roasted Makhana is an instant snack that you may eat whenever you like. Phool Makhana, Fox Nuts, or Lotus Seeds are loaded with nutrients and are a good source of protein, calcium, and iron. Here is how to make these at home.
To begin with this recipe, we must first prepare a few ingredients. You can have roasted makhana using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Roasted Makhana:
- Get 100 gms Makhana
- Take 2 tsp Desi Ghee
- Make ready 1/4 tsp Black Salt
- Take 1/4 tsp Black Pepper
Popular as an ingredient for fasting food, it has immense health benefits too. It is a great snack and at any day roasted makhana will beat popcorn as substitute. YourFoodFantasy.com Roasted phool makhana or fox nuts is an addictive treat that is perfect for movie nights or for whenever hunger strikes. Makhana also known as phool makhana,lotus seeds and fox nuts.
Instructions to make Roasted Makhana:
- Take a pan and add desi ghee to it and melt it on slow flame.
- Now add Makhana s to it and mix it well.
- Now continuously mix it well for 5mins till they are crunchy enough to eat.
- Now add black salt and black pepper to it and mix well so it is well coated with it.
- Your Evening Healthy Snacks are ready to eat. Please remeber to store them in airtight container to keep fresh.Enjoy them everyday as they are rich in calcium and good for all age groups.
YourFoodFantasy.com Roasted phool makhana or fox nuts is an addictive treat that is perfect for movie nights or for whenever hunger strikes. Makhana also known as phool makhana,lotus seeds and fox nuts. There is no much of recipe in making Roasted Makhana. All you need to do is roast with little ghee on medium heat,till it turns crisp and crunchy. Roasted makhana is delicious and easy to prepare yet healthy and wholesome.
So that is going to wrap it up for this special food roasted makhana recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
