Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, make potato salad like a pro! for cherry-blossom viewing. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
This gives the potato salad a rustic, yet thick and luxurious quality. I like to use Yukon Gold or Klondike Goldust potatoes. You can also use Russet potatoes if you like. Zatarain's takes a traditional potato salad and kicks the flavor up a notch or two.
Make Potato Salad Like A Pro! For Cherry-blossom Viewing is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Make Potato Salad Like A Pro! For Cherry-blossom Viewing is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook make potato salad like a pro! for cherry-blossom viewing using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Make Potato Salad Like A Pro! For Cherry-blossom Viewing:
- Take 2 large Potatoes
- Get 1/3 Carrot
- Make ready 1 Cucumber
- Prepare 20 to 30 grams Bacon or ham
- Take 1 enough to completely mix in Mayonnaise (store-bought)
- Make ready 2 tbsp ★ Vegetable oil + vineger + sugar ( all the same amount )
- Prepare 1 dash ★ Black pepper
Place potatoes in pressure cooker with water. If you like potato skin in your potato salad, use smaller red or yellow potatoes with thinner skin. Apple Cider Vinegar - to flavor the potatoes. Add it to the cooked potatoes and let it soak in as they are cooling off.
Instructions to make Make Potato Salad Like A Pro! For Cherry-blossom Viewing:
- Boil hot water in a pot with some salt and add the cucumbers, but their color will soon change to a vivid green. Remove them from the hot water and put into cold water to so they keep their vivid color.
- Boil the potatoes and the carrots with the same pan you used to boil the cucumber. Slice the cucumber and carrots and sprinkle a pinch of salt and let sit for 10 minutes.
- The key to making a professional tasting potato salad is to add french dressing. Mix all the ★ ingredients to make the French dressing.
- Mash the boiled potatoes while they're still hot using something like a masher then let cool.
- Next, squeeze any leftover moisture from the vegetables then combine with ham or bacon and mayonnaise. Mix all together. Mix it enough so the mayo is spread throughout.
- Here is the trick the pros use! Add french dressing to the potato salad mixed with mayonnaise. See!? It's so delicious, right?
- I made a sandwich with the salad!
Apple Cider Vinegar - to flavor the potatoes. Add it to the cooked potatoes and let it soak in as they are cooling off. Apple cider vinegar is also added to the dressing. Add real mayo - not some sugary glop "salad dressing" like Miracle Whip. Add enough to make it the consistency of what YOU like.
So that’s going to wrap this up with this exceptional food make potato salad like a pro! for cherry-blossom viewing recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
